Launay's Restaurant & Bar, Edwinstowe
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CHRISTMAS DAY

£70 per person, children aged 4-12 £45, booking essential.

Serving: Last bookings 1:00pm

Leave the cooking to us on the big day and join us for a superb 5-course Christmas lunch in a relaxing, festive atmosphere. Early booking is strongly advised, Please see below this year's Christmas Dinner menu.

£20 deposit per person payable at time of booking – non-refundable unless table can be re-allocated.

Entreés

Wild mushroom & confit garlic soup

Parsley foam, black olive & caper bruschetta

Smoked venison carpaccio

Horseradish cream, watercress jelly, crushed hazelnuts, mini loaf

Seared hand dived scallop

Roasted, yeasted cauliflower, apple gel, capers, mint powder

Parmesan espuma, crispy duck egg tart

Micro basil leaf salad, toasted pine nuts, olive oil & garlic emulsion

Plats

Roast organic breast & leg of turkey

Pigs in blankets, stuffing, cranberry gravy

Roasted fillet of beef

Charred roscoff onion, mushroom ketchup, chive oil, port jus

Monkfish loin wrapped in streaky bacon

Mussel, Noilly Prat & saffron jus, crispy leeks

Sweet potato & parsnip canneloni

Mature cheddar sauce, sweet potato bread, spinach, asparagus & pea salad

Desserts

Dark & white chocolate moelleux

Crème anglaise, aerated mint chocolate, grated 80% chocolate

Christmas pudding

Brandy sauce

Orange & nuts

Orange ice cream, orange meringue shard, hazelnut sponge, Brazilian nut praline, orange sphere, orange dust

Selection of cheese, glass of port

Celery, grapes, chutney, biscuits