Launay's Restaurant & Bar, Edwinstowe
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Wednesday 3rd July 2019 – £38 per person, booking essential

Launay’s Gourmet Evening, held on the first Wednesday of every month, is an excellent opportunity to enjoy a number of dishes and flavours. As ever, if you would like us to make any changes to the dishes being served, we will gladly discuss any options with you. We normally advise that you arrive between 7:00-7.30pm to give you enough time to relax between courses.

Please see below this month's Gourmet Evening menu. Please contact us on 01623 822266 to find out more and to book your places.



Pimms, aerated chicken liver vol-au-vent, gooseberry compote


Toasted brioche, slow cooked egg yolk, asparagus, herring roe

Le poisson

Pan seared scallop, smoked belly pork, ponzu, sweetcorn,
ginger & lemongrass sabayon

La viande

Sirloin of beef, oxtail stuffed onion, peas & courgette,
soubise, creamed spinach


Goats cheese mousse tian, walnut granola, heritage beets


Strawberry & yoghurt cheesecake, toasted oat base, elderflower sorbet


Coffee, whisky sour pastille


A deposit of £10 per person or credit card details. 5 days notice of cancellation is required or deposit is non-refundable / £10 cancellation charge will apply to credit card.