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GREAT FOOD. LOCAL INGREDIENTS. PERFECTLY PRESENTED.
Serving a seasonal menu fusing traditional English and French cuisine with modern dishes from Europe and beyond, Launay's has a meal to suit all tastes and appetites. All our dishes are prepared by Head Chef Alain Launay from fresh, locally sourced ingredients from reputable local suppliers. With a comprehensive wine menu to complement our food perfectly, and a stylish, contemporary decor, Launay's is a true gem among Mansfield Restaurants.
From light meals and lunches to exquisite 4-course evening dinner from our A la Carte menu and daily Specials Board, Launay's serve excellent food throughout the day.