Takeaway
The same great food to enjoy at home
Takeaway
Wednesday-Friday, 12-2pm, 5:30-7pm
Saturday, 12-2pm, 5:30-6.30pm
Please bear with us during busy periods – all of our food is freshly cooked to order, therefore you may experience a delay but we will do our utmost to see that you are not inconvenienced. Please let us know of any allergies/intolerances so we can assist you with your choices. (GF*) means we can adapt this dish to be gluten-free.
Bon Appetit!
Entrée
Soup of the Day | 5.00
Homemade bread, flavoured butter
Cod & Chorizo Paella Croquette | 5.00
Marinated fennel and courgette, saffron aioli
Coronation Chicken Terrine | 5.00
Mango & pineapple chutney, seeded bread
Maple Infused Whipped Goats Cheese | 5.00
Beetroot sauerkraut, grilled pink grapefruit, pumpkin seed knackerbroed
Seared Pigeon Breast | 5.00
Shallot puree, pea, bacon & broad bean fricasee, red wine jus
Plats
Fillet steak (6oz) / Rump steak (8oz) | 22.00 | 15.00
Served with dauphinoise potatoes or chips, grilled tomato & mushrooms, peppercorn sauce
Courgette & Parmesan Tart | 10.00
Sautéed new potatoes, garden salad, sundried tomatoes, lemon dressing
Pan Fried Chicken Breast | 12.00
Pepperonata, olive oil mash, garlic French beans, red pepper pesto
Beer Battered Fish | 10.00
Hand cut chips
Pie of the Day | 10.00
Hand cut chips, mushy peas, gravy
Pan Fried Seabass | 12.00
Crushed new potatoes, summer greens, sauce vierge
Chateaubriand For Two | 50.00
14oz beef fillet, sauteed mushrooms, grilled tomato, onion rings, dauphinoise potatoes, peppercorn sauce
Sides
Mushy Peas | 1.00
Hand Cut Chips | 2.00
Garlic Baguette | 2.00
Creamy Mash | 2.00
Mixed Vegetables | 2.00
Desserts
Floating Island | 5.00
Soft meringue, crème anglaise, toasted almonds, caramel syrup
White Chocolate & Strawberry Cheesecake | 5.00
Strawberry flakes
Hot Dessert of the Day | 5.00
Please ask for details
Selection of 4 Cheeses | 5.00
Served with homemade chutney, biscuits, grapes & celery