Launay's Restaurant & Bar, Edwinstowe
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Friday 27th October – £35 per person

Arrive 7:00-7:30pm

Our La Loire Evening is sure to be a very popular event, so booking early is essential. Call us on 01623 822266 for more information or to reserve your place.


Rillette de Mans, pain prefou

Pork rillette, garlic bread
A glass of Anjou blanc

Soupe de moules saffrane

Mussel, leek, mushroom & saffron soup

Fricasse de poulet a L’angevine

Chicken casserole cooked in wine with mushrooms, onions & crème fraiche. Buttered savoy cabbage, parmentier potatoes
A glass of Touraine


Port salut, crottin de chavignol, rocher nantais

Guillaret et poire “belle angevine”

Brioche with poached pear in red wine

Book your table