CHRISTMAS DAY

£75 per person, children aged 4-12 £45, booking essential.

Serving: Last bookings 1:00pm

Leave the cooking to us on the big day and join us for a superb Christmas lunch in a relaxing, festive atmosphere. Early booking is strongly advised, Please see below this year's Christmas Dinner menu.

£20 deposit per person payable at time of booking – non-refundable unless table can be re-allocated.

Entreés

Stuffed rabbit loin

Wrapped in parma ham, thyme & mushroom farce, girolle mushrooms,
chestnuts & broad beans

Beetroot & port terrine

Aerated parmesan, parmesan churro, beetroot & raspberry puree,
toasted hazelnut dressing

Posh prawn cocktail

Black tiger prawns, langoustine, north Atlantic prawns, shrimp,
crispy gem lettuce, marie rose sauce, pickled cucumber,
sunblush cherry tomatoes, brown bread & butter

Plats

Roast organic breast & leg of turkey

Pigs in blankets, stuffing, cranberry gravy

Fillet of beef Rossini

Croute, chicken liver parfait, madeira sauce, fondant potato

Pan fried turbot fillet

Crab ravioli, crab & brandy bisque, fennel crisps

Brown butter infused celeriac

Jerusalem artichoke variations, mushroom soil, salsify, black truffle polenta, cavelo nero

Desserts

Chocolate & salted caramel sphere

Dark chocolate cookie, cookie dough ice cream, salted caramel sauce

Christmas pudding

Brandy sauce

Black sesame & yuzu eton mess

Sesame meringue, yuzu curd, tropical fruit, passion fruit sorbet

Selection of cheese, glass of port

Celery, grapes, chutney, biscuits