Launay's Restaurant & Bar, Edwinstowe
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TABLE D'HOTE MENU

Three Courses - £30

Mix and match with other Table d'Hote menus. Prices for courses from this menu:
Starter £7.50, Main £17.50, Dessert £7.50

Entrees

Moules

Mussels with saffron & fennel cream, poppy seed roll (GF*)

Picnic

Tinned ham, pork jelly, piccalilli, crisps, seeded granary loaf, rhubarb cordial

Reblochon cheesecake

Parmesan biscuit, smoked tomato sauce, Worcester sauce jelly

Plats

Ribeye steak

with chunky chips or dauphinoise potato, mixed leaves, mushroom duxelle
stuffed tomato, pepper sauce, bearnaise sauce or stilton sauce (GF)
**Fillet steak as above - £5 supplement**

Braised poussin crown

Truffle gnocchi, herb kiev, leeks, chicken jus

Seared plaice fillet

Arenkha eggs, seafood ceviche, lemon film, spinach, petit potato
& asparagus salad, parsley mayonnaise(GF)

Desserts

Launay's breakfast

Coconut panna cotta, mango sphere, passion fruit cheesecake, meringue, tuille biscuit,
dark chocolate ganache (GF*)

Mint chocolate aero

Mint sorbet, gel, powder (GF)

Saffron panna cotta

Pistachio praline, kiwi sorbet, kiwi puree, grapes (GF)

 

 

(GF*) means this dish can be adapted to be gluten free